Inspired by Mexico's rich heritage of celebratory food and gatherings, Enrique Olvera, Daniela Soto-Innes and Santiago Perez bring their much anticipated contemporary Mexican restaurant Elio to Encore at Wynn Las Vegas.
Jardin features the freshest seasonal cuisine in an airy, conservatory setting overlooking shimmering pool and manicured gardens. Dishes range from health-conscious to indulgent with an emphasis on impeccably fresh produce.
Fusing the art of mixology with stylish service, Encore's bars and lounges offer a wide variety of libations, including classic and contemporary cocktails, premium liquors, imported and domestic beers, bottle service, and a vast wine selection. Guests
can unwind in the Lobby Bar and Café, soak in the pool scene from the Eastside Lounge, or sip a cool cocktail poolside at the Cabana Bar.
Pay tribute to Frank with sophisticated riffs on classic Italian cooking in this Forbes Travel Guide Four-Star Award winner. Surrounded by mementos and swinging music, guests dine on favorites like spaghetti and clams or osso buco.
Overlooking the Encore casino, Wazuzu serves innovative Pan-Asian cuisine. Wazuzu’s Drunken Noodles were featured on the Food Network’s Best Thing I Ever Ate. A sprawling 27-foot Swarovski crystal dragon is featured in the dining room.